Dragon Fruit Chia
EVERY BITE IS PARADISE.
We blend dragon fruit, single origin cacao butter, coconut, and chia seeds, crafting a bar with notes of kiwi, pear, and watermelon, with a subtle crunch. The flavor of tropical fruit, the color of an island sunset; the power of color and flavor come together, making us forget that we’re in the dead of winter. It all just makes us feel like we’re on our own private beach, listening to coconuts fall and hit the sand. Grab a bar and join us.
Less than 20 bars remaining!
We make our chocolate with unroasted cacao beans so you can taste the naturally fruity flavor of cacao.
All of our chocolate is certified organic, certified non-gmo, kosher, and free of gluten, dairy, peanuts, and soy.
We source our cacao directly from single estate farms, farmer owned cooperatives, and grower centered organizations.
San Martín, Peru
Organic cane sugar,
organic cacao butter,
organic tapioca flour,
organic pitaya powder,
organic brown rice syrup,
organic sunflower lecithin,
organic chia seeds.
Serving size: 1/2 bar (25g)
We started Raaka because we knew there was a better way to make chocolate: from scratch. We use traceable, high quality, single origin, transparently sourced cacao to craft uncommonly delicious chocolate.
What does unroasted mean?
Cacao beans are the seeds of the cacao fruit, harvested and prepared by producers at origin. Every bean has a flavor profile shaped by the soil and climate it grows in, as well as the care each producer takes in cultivating and processing it. This fruity flavor is often roasted away in favor of that classic chocolatey note. We love this fruit-forward flavor, and we make our chocolate without roasting so you can enjoy it too.
Is this chocolate vegan?
You bet. All our bars are 100% vegan. Some dark chocolates still contain milk powder, but ours do not. Instead, we make a couple vegan "milk style" bars with oats and coconut.
What does this chocolate taste like?
Every recipe we make is inspired by the unique flavors of whatever bean we’re working with. If you’re curious about a specific flavor, check out the flavor page and the reviews! If you still need help, feel free to email us.
How do you ship chocolate when it's hot outside?
Don't fret, we check the weather before mailing every order. If it's going to be hotter than 70 degrees, we use insulation and ice packs to ensure you receive your chocolate in perfect condition!