Classic Dark Baking Chocolate Classic Dark Baking Chocolate Classic Dark Baking Chocolate Classic Dark Baking Chocolate Classic Dark Baking Chocolate Classic Dark Baking Chocolate Classic Dark Baking Chocolate
On Sale

Classic Dark Baking Chocolate

THE ELEVATED CLASSIC

A deep, dark, and fruity baking chocolate made with cacao from Zorzal Cacao, a farm within a bird sanctuary in the Dominican Republic. Adds a long finish to your brownies, fudge, and cakes.

Each pouch contains 8oz of baking chocolate.

$12

View Ingredients

Customer Reviews

Based on 2 reviews Write a review
Raaka accent

Origin

Zorzal Cacao, Dominican Republic

Ingredients

Organic cacao beans,

organic cane sugar,

organic cacao butter

 

Amount Per Serving

Calories: 72,

Total Fat 5g (8%DV),

Sat. Fat 3g (16% DV),

Trans Fat 0g,

Cholest. 0mg (0% DV),

Sodium 0mg (0% DV),

Total Carb. 8g (3% DV),

Fiber 3g (12% DV),

Total Sugars 4g (Incl. 4g Added Sugars, 9% DV),

Protein 2g,

Vit. D (0% DV),

Calcium (1% DV),

Iron (2% DV),

Potassium (2% DV).

Nutrition Facts

Servings: 15

Serving size: 1/8 cup (15g)

71% CACAO

Raaka accent

What We Pay for Cacao

Zorzal Cacao, Dominican Republic

REGION/COUNTRY: Duarte Province, Dominican Republic

TYPE: Farm, fermentary, exporter, bird sanctuary

BEAN SOURCE: Blend of estate-grown and neighboring farms

FLAVOR PROFILE: Balanced, fruity, nutty

PRICE RAAKA PAID IN 2021: $6.40 per kg. This price includes post-harvest processes and transportation to the departure port. What we pay each producer is different and is shaped by that region's economy.

FARMGATE PRICE: $2.90/kg is what Zorzal paid neighboring farmers for dried cacao in 2019. This was 45% above the local market price. Visit our Transparent Trade page for context and more on the impact each producer has within their community.