Join us for a hands-on afternoon of ice cream making! You'll get to make your own batch of delicious, unroasted double chocolate vegan ice cream, using our in-house vegan ice cream base! We'll talk you through the ins and outs of the science and technique of making homemade ice cream and demonstrate how we make our ice cream base. You'll combine the chocolate ingredients with the ice cream base, and have the choice of add-ons, like chocolate chips and crushed waffle cone pieces, and then hand churn your ice cream with our old fashioned hand crank ice cream churners. We'll take you through a chocolate tasting in the downtime, and you'll go home with two pints of your own delicious creation!

NOTES:

• Due to the nature of this class, we suggest heading straight home with your ice cream after the class! We will provide insulators and ice packs to ensure it makes it home in time.

• Due to the structure of the class, ice cream making happens in groups of 2. If the class is fully booked and you're flying solo, you may have to team up with another class participate for the class. You'll still get the same amount of ice cream either way :)

"We had a great time doing the tour and Chocolate bar making class. Ann was an amazing guide and was able to answer all questions asked of her. The whole experience was a tremendous amount of fun and I was surprised with how much we learned when I was all over. Highly recommend."

"We did a chocolate making class and had a truly amazing time with the team. The class is very hands on and you’ll learn a whole lot about chocolate. It was a perfect company offsite."

"took the Qi Tea + Chocolate tasting class on Mother's Day and it was great! informative but laid back, and delicious :) hoping to return for a tour or another class soon."