Bananas Foster

Brûlée in a bar

We craft this bar with perfectly ripe bananas, fruity Tanzanian cacao, house caramelized sugar, and vanilla bean. Our tribute to the iconic New Orleans dessert.

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$6.00
View Ingredients

Origin

Kokoa Kamili, Tanzania

Ingredients

Organic cacao beans,

organic cane sugar,

organic bananas,

organic cacao butter,

organic vanilla bean

 

 

Amount Per Serving

Calories: 132,

Total Fat 8g (13%DV),

Sat. Fat 5g (25% DV),

Trans Fat 0g,

Cholest. 0mg (0% DV),

Sodium 0mg (0% DV),

Total Carb. 13g (4% DV),

Fiber 3g (13% DV),

Total Sugars 9g (Incl. 7g Added Sugars, 14% DV),

Protein 2g,

Vit. D (0% DV),

Calcium (1% DV),

Iron (5% DV),

Potassium (3% DV).

Nutrition Facts

Servings: 2

Serving size: 1/2 bar (25g)

66% CACAO

What We Pay for Cacao

Kokoa Kamili, Tanzania

REGION/COUNTRY: Kilombero Valley, Morogoro Region, Tanzania

TYPE: Grower-centered organization, fermentary, exporter

BEAN SOURCE: Over 2000 growers in the Morogoro region

FLAVOR PROFILE: Chocolatety, earthy, red fruits

PRICE RAAKA PAID IN 2019: $5.00 per kg. This price includes post-harvest processes and transportation to the departure port. What we pay each producer is different and is shaped by that region's economy.

FARMGATE PRICE: $2.10/kg is what Kokoa Kamili paid farmers for dried cacao in 2019. This was 20% above the local market price. Visit our Transparent Trade page for context and more on the impact each producer has within their community.

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