Bananas Foster

Brûlée in a bar

We craft this bar with perfectly ripe bananas, fruity Peruvian cacao, house caramelized sugar, and vanilla bean. Our tribute to the iconic New Orleans dessert.

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$6.00
View Ingredients

Origin

CAC Pangoa, Peru

Ingredients

Organic cacao beans,

organic cane sugar,

organic bananas,

organic cacao butter,

organic vanilla bean

 

Amount Per Serving

Calories: 132,

Total Fat 8g (13%DV),

Sat. Fat 5g (25% DV),

Trans Fat 0g,

Cholest. 0mg (0% DV),

Sodium 0mg (0% DV),

Total Carb. 13g (4% DV),

Fiber 3g (13% DV),

Total Sugars 9g (Incl. 7g Added Sugars, 14% DV),

Protein 2g,

Vit. D (0% DV),

Calcium (1% DV),

Iron (5% DV),

Potassium (3% DV).

Nutrition Facts

Servings: 2

Serving size: 1/2 bar (25g)

66% CACAO

What we pay for Cacao

CAC Pangoa, Peru

REGION/COUNTRY: San Martin, Junín Region, Peru

TYPE: Farmer-owned cooperative

BEAN SOURCE: 60 farmers in the Junín Region

FLAVOR PROFILE: Very fruity. Berries and cherry.

PRICE PAID IN 2018:  $4.00 per kg (60% above Fair Trade organic minimum price)*

FARMGATE PRICE: $2.92 per kg (117% above Ivory Coast 2018 farmgate price)*

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