This bar reminds us of homemade granola covered in chocolate; it could be breakfast, but it could also be dessert.
For this seasonal bar, we blend creamy coconut and zesty dried lemon straight into Dominican cacao, crafting a bright, light, and creamy dark chocolate that’ll brighten your day and the clouds.
The tuxedoed sophisticate in the family.
A fruity, complex salted dark chocolate to end all salted dark chocolates.
This is a vegan dark milk chocolate.
We steam fruity Peruvian cacao over a big California Cabernet, infusing the nibs with the wine’s aromatic and flavorful vapors, resulting in a sublime, life of the party dark chocolate with an intoxicating, juicy, raisin-like flavor.
This bar is dedicated to the kid inside us all.
We craft this bar with perfectly ripe bananas, fruity Peruvian cacao, house caramelized sugar, and vanilla bean.
This maple-sweetened bar tastes like a brownie straight out of the oven.
Before it was a confection, cacao was mixed with whole foods like corn and plantains.
Creamy, dreamy little morsels of vegan dark milk chocolate.
Our Oat Milk dark chocolate in bite-sized form.
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